Ohmine Junmai Daiginjo

The highest-class brewer's rice from Yamaguchi "Yamada Nishiki" is used for the ingredient and "The water of Benten pond", one of the 100 elections of Japanese brand-name spring water is used as mother water. Fourteen percent of the low alcohol content was realized by the additive-free method that is very difficult for sake. The pure scent and sweetness like a white peach characterize "Ohmine Junmai Daiginjo (brewed from the finest rice)" which was finished by all the processes of brewing by the craftsman's manual labor. Since it tastes so fruity and refreshing that you cannot realize it is made only from rice, it is preeminent also for affinity with sweets, such as vanilla ice cream. Please enjoy having it after cooling it well.

原料に山口県産の最高級酒米「山田錦」、そして日本名水百選の「弁天池の水」を仕込み水に使用。日本酒ではありえない低アルコール分14％を無添加で実現しました。醸造の全工程を職人の手作業で仕上げた「Ohmine Junmai Daiginjo」は、白桃のような芳醇な香りと甘さが特徴的。米のみで造られたとは思えないほどフルーティーでサッパリとした口当たりなので、バニラアイスなどスイーツとの相性も抜群です。良く冷やしてからお召し上がりください。

¥4890（with Tax）／bottle

Ohmine Junmai

The highest-class brewer's rice from Yamaguchi "Yamada Nishiki" and“Saito No Shizuku” are used for the ingredient and "The water of Benten pond", one of the 100 elections of Japanese brand-name spring water is used as mother water. Fourteen percent of the low alcohol content was realized by the additive-free method that is very difficult for sake. The pure scent and sweetness like Puffed Grains characterize "Ohmine Junmai" which was finished by all the processes of brewing by the craftsman's manual labor. Since it tastes so refreshing that you cannot realize it is made only from rice, it is preeminent also for cocktails. "Ohmine Junmai" is pretty flexible SAKE. After drinking "Ohmine cocktailes", you would fall in love.

原料に山口県産の最高級酒米「山田錦」と「西都の雫」、そして日本名水百選の「弁天池 の水」を仕込み水に使用。日本酒ではありえない低アルコール分14％を無添加で実現しま した。醸造の全工程を職人の手作業で仕上げた「Ohmine Junmai」は、昔懐かしいポン菓 子の様な甘みと芳ばしさが特徴的。米のみで造られたとは思えないほどサッパリとした口 当たりで、良く冷やしてストレートで！ Ohmine Junmai の持つ独特の甘さがカクテルに 使用しても抜群に引き立ち、美味しく召し上がれます。

¥1,560（with Tax）/100ml bottle×4